Sensory Effects with Lipex® Natural Lipids
Vegetable fats offer a variety of ways of controlling the sensory properties of cosmetic products, and have considerable effects on the structure and feel of a product; understanding how ingredients interact and respond to temperature changes is important to obtaining a perfect product. AAK developed a special range of semi-solid emollients derived from carefully selected raw materials with a high impact on the sensory properties of the formulation.
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