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Alissa Marrapodi

Alissa Marrapodi is the managing editor for inside cosmeceuticals and production editor for Natural Products INSIDER. She has a passion for all things natural, including food, cosmetics and supplements. She graduated from the Walter Cronkite School of Journalism and Mass Communications at Arizona State University with a bachelor’s in journalism. She loves hiking, photography, red wine and traveling.

‘Spudding’ Potential

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The holiday season is a good time for innovation. The traditional activities that surround Christmas—family dinners—and their ingredients can be used as a source of inspiration. Those creamy mash potatoes in their rawer form not only serve as a derivative to binders such as maltodextrin, they may offer anti-aging benefits and possibly reduce skin irritation.

 

 

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